EPA Sets National Primary Drinking Water Regulation to Address PFAS
After decades of delay, the Environmental Protection Agency established legally-enforceable levels of six PFAS commonly found in drinking water. The legislation is considered a key step toward wider consumer protection related to PFAS. What Is
Everybody’s an Athlete — Yes, You Too!
Everybody’s an Athlete — Yes, You Too!The Less Cancer Bike Ride began with a couple of cyclists embarking on a 300-mile, two-day ride from southern Michigan to northern Michigan. Today the ride still attracts many dedicated, athletic cyclistswho
WHO Recommends 30% Reduction In Salt Intake
The World Health Organization released the results of a comprehensive study on the impact of salt on human health. It estimates that reducing salt intake in processed foods could save 7 million lives by 2030.
Dietary Fiber for Cancer Prevention
The link between dietary fiber and cancer prevention is among the few well-documented and established correlatives today. Fiber is crucial to human health and provides many health benefits – but most Americans aren’t eating nearly
Why Are More People Getting Cancer in Their 30s and 40s?
Cancer claims the lives of more than 10 million people per year. Still, deaths caused by cancer are on the decline, decreasing by 33% since 1991. While underreported during the pandemic, cancer remains of the
Ultraprocessed Foods Linked to Excess Deaths
A new study out of the UK further ties diets high in ultraprocessed food to increase the risk of cancer. Comprised of nearly 200,000 patients, researchers noted that ultraprocessed foods' impact on women’s health is