Chemicals

22 10, 2013

The Chemicals We Eat.

By |2017-11-10T21:05:51-05:00October 22nd, 2013|Uncategorized|

Maria Rodale Many chemicals in use today are endocrine disruptors, which affect development during the critical time of puberty, increasing the risk of diseases such as cancer and diabetes later in life. And let’s not forget genetically modified organisms (GMOs), which account for more than 85 percent of all corn and soybeans grown

14 10, 2013

Clinton Global Citizen Awards-Adam Lowry and Eric Ryan

By |2017-11-10T21:05:51-05:00October 14th, 2013|Uncategorized|

Eric Ryan and Adam Lowry Method Founders and Clinton 2013 Honorees The mission of the Clinton Global Initiative (CGI) is to turn ideas into action. Established in 2005 by President Bill Clinton, the Clinton Global Initiative (CGI), an initiative of the Clinton Foundation, convenes global leaders to create and implement innovative solutions to

23 08, 2013

Toxic Chemicals in Our Environment and Bodies

By |2017-11-10T21:05:52-05:00August 23rd, 2013|Uncategorized|

Film Maker Ed BrownUnacceptable Levels examines the results of the chemical revolution of the 1940s through the eyes of affable filmmaker Ed Brown, a father seeking to understand the world in which he and his wife are raising their children. To create this debut documentary, one man and his camera traveled extensively to find

28 03, 2013

EPA Announces Chemicals for Risk Assessment in 2013, Focus on Widely Used Flame Retardants

By |2017-11-10T21:05:56-05:00March 28th, 2013|Chemical Companies, EPA, Uncategorized|

WASHINGTON March 28,2013 , U.S. Environmental Protection Agency (EPA) announced it will begin assessments on 23 commonly used chemicals, with a specific focus on flame retardant chemicals, in order to more fully understand any potential risks to people’s health and the environment. This effort is part of the Toxic Substances Control Act (TSCA) Work Plan

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