Red Meat

16 10, 2022

Deli Meat and Cancer: What’s the Link?

Deli Meat and Cancer: What’s the Link?

By Cody Sovis|2022-10-16T13:56:26-04:00October 16th, 2022|Less Cancer|

Diet plays a critical role in almost every aspect of your overall health. From cardiovascular disease to obesity, we truly are what we eat. More recent research has strengthened the link between certain types of food and specific types of cancer. For almost a decade, studies have repeatedly shown that processed deli meats are

2 07, 2013

Red Meat – Colon Cancer Study

Red Meat – Colon Cancer Study

By Bill Couzens|2017-11-10T21:05:54-05:00July 2nd, 2013|Bill Couzens, Less Cancer, Next Generation Choices Foundation, Uncategorized|

Andrew M. Seaman of Reuters Health wrote people who report eating the most red and processed meat before being diagnosed with colon cancer are more likely to die during the next eight years, according to a new study. "It's another important reason to follow the guidelines to limit the intake of red and processed meat,"