Ultraprocessed Foods Linked to Dementia and Stroke Risk

By |2024-08-31T05:24:36-04:00August 31st, 2024|Food|

Ultraprocessed foods have long been associated with a range of negative health outcomes ranging from obesity to hypertension. New research shows that ultraprocessed foods may also contribute to cognitive decline. The problem is serious; over 70% of the US food supply falls within the wide and often blurred category of “ultraprocessed.  Do Ultraprocessed Foods Cause