We know that the bag of chips or giant soda we slam down at the beach isn’t good for us. From the week’s worth of sugar to transfat to the high-calorie count, junk foods are obviously junk. But a deeper level, many of these foods also include potentially harmful additives that are banned in other
It’s a start. On June 15, the EPA announced adjustments to its acceptable limits of two specific PFAS and first-time guidances of four others, but hundreds remain largely unaddressed. The announcement focused on two PFAS that are primarily found in contaminated drinking water. perfluorooctanoic acid (PFOA) and perfluorooctanesulfonic acid (PFOS) saw their “acceptable” health
