Next Generation Choices Foundation

13 08, 2013

Hospice Voices, a Book by Eric Lindner

By |2017-11-10T21:05:53-05:00August 13th, 2013|Uncategorized|

Why would I be reviewing a book on hospice when Lesscancer.org is all about prevention? In my experience “prevention” and “end-of-life issues” are marginalized in the medical arena; and it is that very gap that bridges the two. As is the case with prevention, very few resources are being devoted to end of life including

1 08, 2013

Lead With Your Heart

By |2017-11-10T21:05:53-05:00August 1st, 2013|Aileen O'Brien Graef, Bill Couzens, Cancer Prevention, Couzens, Detroit, Frank Couzens lll, Uncategorized|

(l) David Toutant (c) Bill Couzens (r) Suzi Tobias On July 20, 2013, Suzi Tobias, David Toutant and Jim Weitzmann set out from Port Huron, Michigan, on a 300-mile, two-day bike ride to draw attention to cancer prevention. The Port Huron-Mackinac Bike Ride for Lesscancer.org was the brainchild of Suzi Tobias, who envisioned

18 07, 2013

Joining Forces Cyclist Dave Toutant Rides Port Huron- Mackinac For Lesscancer.org

By |2017-11-10T21:05:53-05:00July 18th, 2013|Uncategorized|

Joining Suzi Tobias will be Dave Toutant, of Grosse Pointe Woods, Michigan who along with Tobias will be riding bikes 300 miles from Port Huron, to Mackinac Island, Michigan during the famed Port Huron-Mackinac sailboat race. The bike ride is part of the Less Cancer Challenge 300. Tobias and Toutant start their ride July 20th

12 07, 2013

FDA Proposes New Limits for Arsenic

By |2017-11-10T21:05:53-05:00July 12th, 2013|Uncategorized|

New Limits for Arsenic Proposed by F.D.A. by Sabrina Tavernise in the New York Times Health Section reports that the new standard for arsenic, a carcinogen when consumed in large enough quantities, is 10 parts per billion, equal to the level that the Environmental Protection Agency has set for arsenic in drinking water. Experts said

11 07, 2013

Fish Oil …. Increased Risk for Prostate Cancer ?

By |2017-11-10T21:05:53-05:00July 11th, 2013|fish oil, Uncategorized|

Maggie Fox, Senior Writer NBC News, reported a startling study shows men who have the highest levels of these compounds – the kinds found in fish but not in vegetable sources -- have a higher risk of prostate cancer. Men with the very highest levels had a 71 percent higher risk of high-grade prostate cancer

9 07, 2013

Less Cancer Board Member, TV Journalist Miles O’Brien Training For Less Cancer Challenge 300

By |2017-11-10T21:05:53-05:00July 9th, 2013|Breast Cancer, Cancer, Cancer Prevention, Less Cancer, Miles O'Brien, Port Huron Mackinac|

  Television journalist and Less Cancer Board Member Miles O'Brien (pictured here for a Herring break)  as been in the Netherlands training for the Less Cancer Challenge 300. The first annual Less Cancer Challenge 300 is a program of LessCancer.org that encourages individuals to get out and move during the month of July.  For example, a commitment to walk

2 07, 2013

Red Meat – Colon Cancer Study

By |2017-11-10T21:05:54-05:00July 2nd, 2013|Bill Couzens, Less Cancer, Next Generation Choices Foundation, Uncategorized|

  Andrew M. Seaman of Reuters Health wrote people who report eating the most red and processed meat before being diagnosed with colon cancer are more likely to die during the next eight years, according to a new study. "It's another important reason to follow the guidelines to limit the intake of red and processed meat,"

24 06, 2013

Cancer Prevention – More Than A Sound Bite

By |2017-11-10T21:05:54-05:00June 24th, 2013|A World Without Cancer, Cancer, cancer cluster, Cancer Prevention, Huffington Post, M.D.|

New LessCancer.org board member Margaret Cuomo, MD, blogged in the Huffington Post that while improvements have been made in the curricula of American medical schools over the past few decades, cancer prevention is one essential area that is still neglected. The emphasis is on treatment, rather than prevention. You can read more here by clicking

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